These are a fun change for breakfast. I've been making these for years! You can put powdered sugar and lemon juice on them for a traditional taste. Or you can put strawberries and sugar or syrup. Whatever you like, they are yummy!
Ingredients
6 room temp eggs
1 cup flour
1 cup milk
1/2 tsp salt
4 tbsp margarine (for melting in pan)
I blend the first 4 ingredients in the blender for a smoother texture. Melt the margarine in a 9x13 pan. When melted add the batter. Bake 400 degrees for 20-25 mins or until golden brown. Dust with powdered sugar if desired.
Buttermilk Syrup
1-1/2 cups sugar
3/4 cup buttermilk
1/2 cup butter
2 Tbsp corn syrup
1 tsp baking soda
2 tsp vanilla extract
In a saucepan, combine the first five syrup ingredients; bring to a boil. Boil for 7 mins. Remove from the heat; stir in vanilla. Makes about 2 cups syrup.
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