Friday, 28 March 2014

Sweet & Sour Meatballs

This is another family favorite that comes from our family cookbook. (Thanks to my cousin Sharon!)  Sometimes if I'm too lazy I'll just scramble up the meat with all the ingredients in it instead of making the meatballs and serve with rice. You can also serve as appetizers. Very yummy! 



Ingredients

1 lb lean ground beef
1/2 cup ketchup
2 Tbsp mustard
2-3 shakes of worcestershire sauce
1 Tbsp soya sauce
1/2 pkg dry Lipton onion soup mix

Form meatballs and fry

Sauce

1 cup water
2 Tbsp ketchup
1 cup brown sugar
2 Tbsp flour
1/2 cup vinegar

Mix ingredients and boil a couple mins until clear. Pour sauce over cooked meatballs and rice. 

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